DISHWASHING MACHINES FOR FOOD SERVICE, TRADES, AND INDUSTRY

1. Technology

From small glasswashers to complex warewashing systems with conveying and automation technology. MEIKO offers a comprehensive range of clean solutions. Our machines have been installed in over 90 countries in the best restaurants and hotels, hospitals, company restaurants, bakeries, cafés, airports and cruise ships.

2. Planning

A well-organised kitchen can save time and effort, make perfect use of space, safeguard staff health, increase productivity and more. MEIKO eRgOnomics – our smart and sustainable system for workflow planning and design in the dishwashing area – shows you what our warewashing technology can offer when it is optimally integrated into your kitchen processes.

3. Service

We make sure that your warewashing technology works as long and as reliably as possible. Our regular maintenance makes sure of this - quickly, easily and without any obstacles to your workflow. And if there is ever a problem, our service technicians are on the spot immediately.

4. Chemicals

Chemical products are a necessary part of cleaning. Hygiene, shine, operating costs – everything rises or falls on proper use and dosing. Professionals know that cleaning and hygiene products are a science in their own right. Our chemical products are based on 60 years of experience – and you can benefit from that.

5. Academy

Learning - Knowledge - Application: A principle that the MEIKOAcademy lives by worldwide since 2015. Not only our own employees are trained here, but also those of our customers - in other words, yours! And it's worth it for you, because the correct use of your warewashing technology saves you money.

6. Connect

With MEIKO Connect you are always up to date and have the machine and hygiene relevant data of your warewashing technology immediately at hand. Simple and convenient on your smartphone.